Global Journal of Chemistry, Biology and Physics (GJCBP)

ALKALINE MEDIUM MN(VII) OXIDATION OF D-SORBITOL AND D-DULCITOL: INSIGHTS INTO SUBSTRATE INHIBITION MECHANISMS

Authors

  • Dr. Oluwafemi Adebayo Akinwumi Department of Pure and Applied Chemistry, Osun State University, PMB 4494 Osogbo, Nigeria
  • Prof. Adeola Adesola Olatunj Department of Pure and Applied Chemistry, Osun State University, PMB 4494 Osogbo, Nigeria
  • Dr. Olamide Ayodele Adekunle Department of Pure and Applied Chemistry, Osun State University, PMB 4494 Osogbo, Nigeria

Abstract

Sugar alcohols, also known as polyols, serve as valuable sugar substitutes due to their similar sensory properties to sugars, but with reduced calorie content and fewer negative health effects. Unlike traditional sugars, sugar alcohols are not completely absorbed into the bloodstream, making them a healthier alternative for managing blood sugar levels and protecting against tooth decay. This study focuses on the oxidation kinetics and mechanisms of two specific sugar alcohols, D-sorbitol and D-dulcitol, by alkaline KMnO4, shedding light on their reactivity and potential applications.

Keywords:

Sugar alcohols, Oxidation kinetics, Alkaline KMnO4, D-sorbitol, D-dulcitol

Published

2023-10-20

How to Cite

Akinwumi, O. A., Olatunj, A. A., & Adekunle, O. A. (2023). ALKALINE MEDIUM MN(VII) OXIDATION OF D-SORBITOL AND D-DULCITOL: INSIGHTS INTO SUBSTRATE INHIBITION MECHANISMS. Global Journal of Chemistry, Biology and Physics (GJCBP), 7(4), 16–21. Retrieved from https://zapjournals.com/Journals/index.php/GJCBP/article/view/1238

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