GUMA , T N; ALIYU , Musa. ANALYSIS OF THE INHIBITORY WORTH OF NONI (MORINDA CITRIFOLIA) FRUIT JUICE ON CORROSION OF COOKWARE ALUMINUM BY ITS CHEMICAL COMPONENTS. Advanced International Journal of Material Science and Engineering (AIJMSE), [S. l.], v. 10, n. 3, p. 8–25, 2025. DOI: 10.5281/zenodo.16536576. Disponível em: https://zapjournals.com/Journals/index.php/aijmse/article/view/2329. Acesso em: 27 sep. 2025.