Agyeman, K. M. (2023) “TOWARDS SUSTAINABLE BIOCHAR PRODUCTION: A LOCAL REACTOR APPROACH”, Contemporary Journal of Advancement in Food Science and Technology (CJAFST), 8(2), pp. 9–15. Available at: https://zapjournals.com/Journals/index.php/cjafst/article/view/1398 (Accessed: 21 August 2025).