TOWARDS SUSTAINABLE WATER MANAGEMENT: ASSESSING WATER SOURCE PROTECTION IN HEPU RESERVOIR

Abstract

Reservoirs serve as vital sources for drinking water, irrigation, and various other functions essential to communities. However, the rampant use of fertilizers, pesticides, and other agricultural practices has led to substantial non-point source pollution in the surrounding farmlands. Moreover, the lack of comprehensive planning and construction of facilities, such as sewage networks, around the reservoir area exacerbates this issue. The presence of pollution risks in the water's ecological environment further compounds the problem, with shoreline protection plans requiring refinement. This predicament is not unique, as many regions in China grapple with varying degrees of reservoir-related environmental pollution. Recognizing that reservoir water source preservation and water quality enhancement directly impact the well-being of society, this study delves into crucial measures for water source protection and quality amelioration