MAHGOUB , Gaafar El Hag. 100. BIOTECHNOLOGICAL METHODS FOR IMPROVING THE NUTRITIVE VALUE OF RUMINANT FEEDS: A REVIEW. Research Journal of Agriculture (RJA), [S. l.], v. 15, n. 9, 2024. DOI: 10.5281/zenodo.13870994. Disponível em: https://zapjournals.com/Journals/index.php/rja/article/view/2064. Acesso em: 20 jun. 2025.