Research Journal of Agriculture (RJA)

EVALUATION OF CARCASS CHARACTERISTICS, AND HEAMATOLOGICAL INDICES OF BROILERS FED DIETS SUPPLEMENTED WITH NEEM LEAF (AZADIRACHTAINDICA) MEAL IN COLD AND HOT SEASONS OF KEBBI STATE SUDAN SAVANNA

Authors

  • Mohammed Ibrahim Ribah Department of Animal Science, School of Agricultural Sciences, Kampala International University, Ggaba road, Kansanga, Kampala, Uganda
  • Aminu Bawa Department of Animal Science, Faculty of Agriculture, Kebbi State University of Science and Technology, Aliero, PMB 1144, Birnin Kebbi, Nigeria
  • Bello Suleiman Department of Animal Science, Faculty of Agriculture, Kebbi State University of Science and Technology, Aliero, PMB 1144, Birnin Kebbi, Nigeria
  • Misbau A. Muftau Department of Animal Science, Faculty of Agriculture, Kebbi State University of Science and Technology, Aliero, PMB 1144, Birnin Kebbi, Nigeria

Abstract

Two feeding trials were conducted in the cold and hot seasons of 2023/2024, involving 144 unsexed day-old broiler chicks each, to determine the optimum level of supplementation of Neem Leaf Meal (NLM) in broiler diets in cold and hot seasons. The experiment was conducted in a completely randomized design (CRD). The birds were randomly allocated to four treatment groups of thirty-six birds per treatment; each treatment was replicated three times with 12 birds per replicate. The four groups were randomly allocated to four diets containing varying levels of NLM of 0, 3, 6, and 9% representing diets 1 to 4, respectively. At the end of the experiment, carcass characteristic and hematological indices were determined. Result on carcass characteristic shows no significant difference (P>0.05) in all the parameters measured, except for the weight of the feather, shank, and liver, which increased with the increase level of NLM. The result of hematological indices shows no significant difference (P>0.05) except in eosinophils, HP, MCH, and platelets. The second phase of the experiment, which was conducted in the hot season, indicated that both carcass characteristics and hematological indices were not significantly affected (P>0.05) by NML in all the parameters measured, except carcass weight. Hematological values were within the reference range. The results of the t-test only showed a significant (P<0.05) difference in the carcass characteristics of broilers supplemented with NLM in relation to the season. The result of hematological indices of broiler also shows no significant effect (P>0.05) when supplemented with NLM with relation to seasons. NLM supplementation should be adopted in the cold season in an inclusion of up to 9% for broiler production because it has been shown to influence carcass weight without showing a deleterious effect on the hematological characteristics of the birds.

Keywords:

Carcass Characteristics, Heamatological Indices, Broilers, Neem Leaf Meal, Cold and Hot Seasons, Sudan Savanna

Published

2025-07-21

DOI:

https://doi.org/10.5281/zenodo.16268919

Issue

Section

Articles

How to Cite

Ribah, M. I., Bawa, A., Suleiman, B., & Misbau , A. M. (2025). EVALUATION OF CARCASS CHARACTERISTICS, AND HEAMATOLOGICAL INDICES OF BROILERS FED DIETS SUPPLEMENTED WITH NEEM LEAF (AZADIRACHTAINDICA) MEAL IN COLD AND HOT SEASONS OF KEBBI STATE SUDAN SAVANNA. Research Journal of Agriculture (RJA), 16(7), 1–8. https://doi.org/10.5281/zenodo.16268919

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